Pickled Kohlrabi

Kohlrabi, also known as German turnip, is a crisp vegetable that has a taste and texture like broccoli stems.

IMAGE Miguel Nacianceno

Kohlrabi, also known as German turnip, is a crisp vegetable that has a taste and texture similar to broccoli stems. Its thickness makes it perfect for pickling! Serve these pickles as a side dish o cut the richness of otherwise decadent dishes.

Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
1 jar
Cuisine
Asian
Cooking Method
Boil

INGREDIENTS

COOKING PROCEDURE

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