Pineapple and Langka Fritters

The classic maruya gets an upgrade with langka and pineapple instead of the usual saba.

IMAGE Kai Huang

The classic maruya gets a welcome upgrade with the use of langka and pineapple instead of the usual saging na saba. Make your afternoon snacks extra special by serving this dessert recipe for your family.

Prep Time
10 mins 
Cooking Time
15 mins 
Ready In
25 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Fry

INGREDIENTS

COOKING PROCEDURE

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