Purple Rice and Kani Maki Recipe

This kani maki recipe makes use of local heirloom rice!

Here’s a colorful, extra healthy take on sushi! You'll be surprised at how easy homemade sushi really is. Try it with different fillings like fresh tuna or salmon with avocado, and unagi with sautéed mushrooms and cucumber.

Prep Time
45 mins 
Cooking Time
40 mins 
Ready In
1 hr 25 mins 
Yield
6 to 8
Cuisine
Japanese
Cooking Method
Assemble

INGREDIENTS

COOKING PROCEDURE

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