Recipess

PRINT Print
x

Share

May 16, 2012
Add to Bookmark


Quick Chocolate Mousse

By: Elaine P. Lim


Quick Chocolate Mousse

Save room for dessert—even when you’re working at warp speed! This easy-peasy sweet treat is ready when you are.

 

Serves 4

 

1 cup Nestlé All-Purpose Cream1 cup dark chocolate chips or buttons
1/2 to 1 teaspoon vanilla extract
1 cup Nestlé All-Purpose Cream, chilled
2 teaspoons sugar
extra whipped cream, to top

 

In a saucepan, place cream. Add chocolate chips or buttons and simmer gently, stirring continuously, until chocolate is melted. Add vanilla extract; mix gently. Chill mixture in the refrigerator for 30 minutes to 1 hour.

 

When ready to serve, whip chilled cream with sugar until fluffy. Gently fold whipped cream with chilled chocolate mixture. Divide evenly among 4 small serving glasses or ramekins. Pipe additional whipped cream on top, if desired.

 

Photography by Kai Huang | Styling by Elaine P. Lim

 




You may also like these Recipes

 

PRINT Print
x

Share


COMMENTS
Username
Email Address
Website
Comment
 
 
NOTE: Yummy.ph is a CLEAN ZONE. Editors reserve the right to delete obscene comments.
Filter comments by:
  • Rani Vijoo 1 week ago Report Abuse
       
    Simple but very yummy dessert recipe...will try soon, thanks :-)
  • Guest Dec 27 2012 @ 04:57pm Report Abuse
       
    is it okay even without vanilla >
Filter comments by:
1 to 2 of 2
 

Poll

What is your version of comfort food?




VIEW RESULT»
PREVIOUS POLLS
YUMMY'S SEPTEMBER 2014 Issue

Get first dibs on our latest promos and news, plus get to see our newsletter-exclusive Yummy menu!