Salad Nicoise Recipe

A staple in Southern France, this a flavor-packed, protein-rich salad!

A staple in Southern France, this a flavor-packed, protein-rich salad typically composed of tuna, black niçoise olives, anchovies, tomatoes, and hard-boiled eggs, all tossed in a light vinaigrette.

 

Many versions of the Salad Nicoise (pronounced 'nee-swahz') include lettuce, boiled potatoes, and blanched French green beans. This salad recipe is a hearty meal and you can jazz it up with sliced cucumbers, carrots, and bell peppers.

Prep Time
30 mins 
Cooking Time
15 mins 
Ready In
45 mins 
Yield
4
Cuisine
French
Cooking Method
seared

INGREDIENTS

COOKING PROCEDURE

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