Salted Egg Carbonara

Give the classic Italian dish a local twist! The soft, creamy texture of salted eggs goes perfectly with the sauce.

IMAGE Patrick Martires

Give the classic Italian dish a local twist! The soft, creamy texture of salted eggs goes perfectly with the carbonara sauce. Serve this pasta dish to your dinner table in 30 minutes!

Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
2
Cuisine
Filipino
Cooking Method
Saute

INGREDIENTS

COOKING PROCEDURE

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