Seafood Sinigang Paella Recipe

This seafood paella is made with sour sinigang stock!

IMAGE Miguel Nacianceno

This seafood paella has everything you want in it: fresh seafood, lots of fluffy rice, nutritious vegetables, and a sour sinigang stock to tie everything together. Serve it on special occasions or Sunday lunches with the family! 

Prep Time
10 mins 
Cooking Time
2 hrs 
Ready In
2 hrs 10 mins 
Yield
4 to 5
Cuisine
Filipino
Cooking Method
Simmer

INGREDIENTS

COOKING PROCEDURE

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