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Feb 1, 2012
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Speedy Seafood Laksa

By: Elaine P. Lim


Speedy Seafood Laksa

Warm up in rainy weather with our ready-in-a-snap version of this fiery but irresistible Asian noodle soup.

Serves 3 to 4

 

1 (100-gram) pack Sapporo Bihon
1 (225-gram) bottle laksa paste
15 squid balls, sliced in half (optional)
bean sprouts for garnish

 

1  Prepare bihon according to package directions. Divide noodles evenly into 3 to 4 bowls; set aside.

2  Prepare laksa paste according to package directions; allow to boil.

Once boiling, place squid balls into the soup. Simmer for about 5 minutes.

Divide soup evenly among prepared bowls. Top with bean sprouts.

 

Photography by Patrick Martires | Styling by Elaine P. Lim




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  • Guest Oct 03 2012 @ 04:34pm View all replies1 Report Abuse
       
    Hi Where to buy Laksa in a bottle?

    Thanks
  • Stanel Apr 27 2012 @ 01:17pm Report Abuse
       
    Yes I will. Thanks a lot!
  • stanel Apr 26 2012 @ 11:25am View all replies1 Report Abuse
       
    where can i buy laksa paste?
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