Steamed Fish Fillets with Ham Recipe

Smoky or sweet ham always complements the subtle flavors of white fish.

Photography by Miguel Nacianceno| Styling by Rachelle Santos 

Smoky or sweet ham always complements the subtle flavors of white fish. Serve this easy to make steamed fish fillet with ham recipe to your family in three simple steps!

Prep Time
10 mins 
Cooking Time
12 mins 
Ready In
22 mins 
Yield
2 to 3
Cuisine
Filipino
Cooking Method
Steam

INGREDIENTS

COOKING PROCEDURE

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