Steamed Tilapia with Three Onions Recipe

Delicate food like fish is ideal for steaming since it reflects the tenderness and lightness of the ingredient.

Photography by Patrick Martires | Styling by Paulynn Chang Afable

Delicate food like fish is ideal for steaming since the cooking technique also reflects the tenderness as well as the lightness of the ingredient. Serve this steamed tilapia with onions recipe in four simple steps! 

Prep Time
20 mins 
Cooking Time
30 mins 
Ready In
50 mins 
Yield
6 to 8
Cuisine
Filipino
Cooking Method
Steam

INGREDIENTS

COOKING PROCEDURE

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