Sticky Rice with Mangoes Recipe

Put this Asian dessert on your menu!

With sweet mangoes and sticky rice (malagkit) readily available locally, you can put this Asian dessert on your menu without worrying about out-of-stock ingredients. A cooking tip: You can also put some pandan leaves into the water used for steaming, and add pandan flavoring to the coconut milk mixture.

Prep Time
10 mins 
Cooking Time
30 mins 
Ready In
40 mins 
Yield
3-4
Cuisine
Asian
Cooking Method
Steam

INGREDIENTS

COOKING PROCEDURE

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