Stir-Fried Pork and Peppers Recipe

Here's a tip: slicing the meat into thin strips before marinating allows it to absorb all the wonderful flavors of your marinade.

Photography by Miguel Nacianceno | Styling by Trinka Gonzales 

Here's a tip: slicing the meat into thin strips before marinating allows it to absorb all the wonderful flavors of your marinade. Yummy will guide you on how to make this flavorful and delicious Stir-fried Pork and Peppers in three easy steps!

Prep Time
10 mins 
Cooking Time
10 mins 
Ready In
45 mins 
Yield
4
Cuisine
Mexican
Cooking Method
Stir-fry

INGREDIENTS

COOKING PROCEDURE

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