Stir-Fried Spicy Kangkong Recipe

Kangkong, or water spinach, is a healthy and delicious vegetable that is perfect for quick stir-fries.

IMAGE Toto Labrador

Kangkong, or water spinach, cooks in seconds. Make a quick spicy stir-fry to get your share of greens for the day!

Prep Time
5 mins 
Cooking Time
10 mins 
Ready In
15 mins 
Yield
4
Cuisine
Others
Cooking Method
Stir-fry

INGREDIENTS

COOKING PROCEDURE

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