Tipsy Gambas Recipe

These sauteed shrimps make for spicy appetizers.

Photography by Patrick MartiresStyling by Angelo ComstiArt Direction by Jonathan Roxas&

By themselves, these sautéed shrimps make for spicy appetizers. But cooked with their shells on and mixed with high-alcohol liquors like tequila and vodka, they give quite a lasting kick. 

Prep Time
5 mins 
Cooking Time
10 mins 
Ready In
15 mins 
Yield
2 to 3
Cuisine
Spanish
Cooking Method
Saute

INGREDIENTS

COOKING PROCEDURE

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