Vegetarian Pizza Roll Recipe

Go light with this flavorful combo of tomato, basil, mushrooms, and cheese.


Vegetarian Pizza Roll Recipe
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at a glance Main Ingredient

Vegetables

Type

Appetizers

Preparation Time

00:00:00


Date Published

Jan/Feb 2011

Delicious, cheesy warm vegetable pizza rolls recipe packed with healthy veggies. These pizza rolls are yet another form of serving veggies to your kids. Pizza doesn't have to be heavy on the belly. Go light with this flavorful combo of tomato, basil, mushrooms, and cheese.

Makes 1 (12-inch) roll  
Prep Time
 15 minutes  
Cooking Time 
8 minutes

 

1 recipe pizza crust
150 grams mozzarella cheese, grated
1/4 cup all-purpose cream
3 to 4 pieces (about 3 grams) sun-dried tomatoes, cut into strips 
1/4 cup sliced button mushrooms
3 to 4 pieces fresh basil leaves, cut into thin strips
dried basil, grated Parmesan cheese,
       and dried chili flakes for sprinkling

 

 Roll out pizza dough into a 12-inch round. Distribute ingredients evenly on top of the dough. Roll as you would a spring roll (lumpia) to enclose all ingredients. 

 Place pizza roll on a well-greased baking tray. Bake in a preheated 375°F oven for 8 to 10 minutes or until top is golden brown. 

 Finish with sprinkling of dried basil, grated Parmesan cheese, and dried chili flakes.

 

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