White Chocolate Cake Roll Recipe
This simple yet decadent cake roll is an elegant dessert recipe to make for weekend entertaining.
This dessert recipe should be right up your alley if you are a berry and chocolate lover. You’ll need a mixer to make this, but the result is a fluffy, super light cake that is especially delicious when served cold. Fresh is best! When in season, use only fresh raspberries with the white chocolate-infused whipped cream to fill this simple yet decadent cake roll.