Crispy fried tofu with pepper adobo sauce makes for a satisfying meatless dish. Find more recipes like this on our website: http://www.yumm...

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How to Make Doughnuts | Yummy Ph

This batch of yeasted doughnuts is fluffy, just a bit sweet, and totally satisfying. Click here for the full recipe: http://www.yummy.ph/le...

How to Make Latik | Yummy Ph

Latik refers to the topping usually added onto different kinds of Filipino native delicacies like sapin-sapin, biko, and maja blanca. Find...

Cassava Cake Recipe | Yummy Ph

Cassava cake is a soft Filipino dessert made with grated cassava and coconut milk. This version is cooked in the turbo broiler and topped wi...

Liempo Recipe | Yummy Ph

Grilled liempo is a classic pork belly dish that is a staple in most Filipino homes. If you don't have a grill or a grill pan, you can also...

Sapin-Sapin Recipe | Yummy Ph

Sapin-sapin is a Filipino native delicacy made with a base mixture of glutinous rice flour and coconut milk. Each layer has a different flav...

Adobong Okra Recipe | Yummy Ph

Okra pairs well with a light version of pork adobo for a fast side dish. Find more Filipino recipes like this on our website: http://www.yu...

Adobo sa Gata Recipe | Yummy Ph

Give the classic Filipino adobo recipe an indulgent twist with a cup of coconut milk. Find this recipe on our website: Find more Filipino...