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December 12, 2011
How to Make Cinnamon Apple Chips
These healthy chips are so easy to do. In 3 steps, here's how.
By: Liezl YapThese healthy chips are so easy to do. In 3 steps, here's how.
Photography by Miguel Nacianceno | Styling by Liezl Yap
1 Wash and core a Fuji apple; slice thinly. If you want, you can soak the slices in a solution of lemon juice and water to prevent them from browning.
2 Place the apple slices on a parchment paper-lined baking sheet and bake in a preheated 250F oven until crisp, around 60 to 90 minutes.
3 Sprinkle the chips with cinnamon sugar, if desired. The chips are best when consumed immediately.
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