How to Cook Sukiyaki

Craving Japanese? Skip the trip to the resto. This takes just 25 minutes to make.

August 06, 2012 | by Pauline Lagdameo
view slideshow »

See the ingredients and proocedure, here: Sukiyaki recipe.

See the step-by-step guide at the gallery below.


 

Photography by David Hanson | Recipe by Pauline Lagdameo of International School for Culinary Arts and Hotel Management (ISCAHM) | Produced by Angelo Comsti



    NEWSLETTER

    Recipe of the Day

    Buko Pandan Popsicles
    Turn the all-time favorite into a creamy, icy treat thatíll delightfully surprise party guests.
    View Recipe »

    Poll

    What is your go-to healthy food item?

    VIEW RESULT
    34%
    12%
    50%
    5%
    Get a copy of our