How to Make Fruit Flavored Butter
You choose the fruit. Out of fresh fruits? Marmalade works too.
By: Cyril Ermita of Enderun CollegesTo add a fruity kick to your bread,. See below for slideshow.
Photography by Ocs Alvarez
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August 4, 2009
STEP 1
Cut 1 cup butter (softened at room temperature) into small cubes. Put butter into electric mixer and mix until soft. No mixer? Place the butter in a mixing bowl and hand-mix with a wooden spoon.
Cut 1 cup butter (softened at room temperature) into small cubes. Put butter into electric mixer and mix until soft. No mixer? Place the butter in a mixing bowl and hand-mix with a wooden spoon.
STEP 2
Add 3 tablespoons of fresh strawberries and mix until evenly blended with the butter.
Add 3 tablespoons of fresh strawberries and mix until evenly blended with the butter.
On wax paper, pipe butter into logs.
STEP 4
Twist the ends of the wrapper and freeze until use.
Twist the ends of the wrapper and freeze until use.
Serve with fresh fruits like strawberries.
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