WATCH: This is The Easiest 2-Ingredient Frosting Ever

Frost your cakes with the easiest chocolate ganache recipe ever! You only need two ingredients to make it. 

 

PRO TIP: Go for the best type of chocolate you can find. Better chocolate = amazing ganache!

 

1 cup all-purpose cream
1 cup dark chocolate chunks
 
 
1 Scald the cream in a saucepan over low heat.
 
2 Add chocolate chunks and stir until chocolate has melted. Set aside to cool and allow to thicken.
 
3 Pour ganache over cake, making sure to glaze all sides.
 
 
 
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
Recommended Videos

0
Comments. Join the discussion below!
Comments
Trending in Summit Network