WATCH: This is The Easiest 2-Ingredient Frosting Ever

This is the easiest way to make chocolate ganache!

Frost your cakes with the easiest chocolate ganache recipe ever! You only need two ingredients to make it. 

 

PRO TIP: Go for the best type of chocolate you can find. Better chocolate = amazing ganache!

 

1 cup all-purpose cream
1 cup dark chocolate chunks
 
 
1 Scald the cream in a saucepan over low heat.
 
2 Add chocolate chunks and stir until chocolate has melted. Set aside to cool and allow to thicken.
 
3 Pour ganache over cake, making sure to glaze all sides.
 
 
 
0
Comments. Join the discussion below!
RECOMMENDED VIDEOS
Comments