WATCH: How to Make Easy Bibingka Galapong At Home

The ingredients are all available in the grocery!

Get your bibingka fix with this easy recipe: it's made with glutinous rice (galapong) which is more accessible than the rice flour used in traditional bibingka. It's just as delicious, too. Top with butter and grated cheese! 

To make a traditional bibingka galapong, you can bake it over charcoal but if you're making it at home, just pop it inside the oven. It's best eaten warm, with melted butter on top and topped with lots of grated cheese. Here's the recipe:

See Also

See more bibingka recipes which you can make at home:

See Also
Dec 18, 2015

See Also
Jan 30, 2017

See Also

0
Comments. Join the discussion below!
Comments
LATEST FOR YUMMY.PH

WATCH: These California Rolls Are Easy To Make At Home

These fusion sushi rolls are sweet, salty, and delicious.

How Well Do You Know Your Pinoy Biscuits?

Rosquillos and barquillos are totally different cookies!

Everything You Need To Know About Making Atchara, Burong Mangga + More

These are all the tips you need to know to make it at home.
Load More