Easy One-Bowl Dessert Recipes That You Need to Try

These one-bowl dessert recipes are completely fuss-free. What's better than having only one bowl and one mixing spoon to clean up afterwards? Give these one-bowl baking wonders a go when you want a laid-back afternoon bake-athon. These ones are easy! 

IMAGE Riell Santos

Peanut Butter-Nutella Blondies

½ cup salted butter, melted

½ cup brown sugar

1 egg

1 teaspoon vanilla

1 pinch sea salt

1 cup flour

1 cup peanut butter chips

¼ cup Nutella

1 

Whisk the butter, sugar, vanilla, salt, and egg in one bowl until combined.

2 

Add the flour and fold in with a spatula. Fold in peanut butter chips. Swirl Nutella on top.

3 

Bake at 350°F for 30 minutes or until the edges turn golden brown. Slice into bars and serve.

 
IMAGE Riell Santos

Filipino-Style Coconut Macaroons

2 tablespoons butter

1/4 cup plus 2 tablespoons white sugar

1 large egg

1 teaspoon vanilla

1 cup condensed milk

1/4 cup all-purpose flour

1 1/2 cups dessicated coconut

1

 Beat the butter and sugar with a wooden spoon. Add the egg and vanilla and mix until fluffy. Add the condensed milk and mix until just combined. 

2

 Add the flour and sti until just combined. Lastly, add the coconut and stir until just combined. 

3

 Pour into mini muffin cups and bake at 350°F for 15 minutes or until golden brown on top.

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IMAGE Riell Santos

Dark Chocolate Fudge

4 ounces evaporated milk

¾ cup granulated sugar

1 teaspoon sea salt

1 teaspoon vanilla

1 ½ cup dark chocolate, chopped

1 ½ mini marshmallows

½ toasted pecans, chopped

1

  In a small sauce pan, bring the evaporated milk, sugar, and salt to a boil. Turn the heat off and mix in the vanilla, chocolate, marshmallows, and pecans until completely melted and combined.

2 

Pour out into a 4 by 4-inch pan lined with wax paper and refrigerate until set. Slice into bars and serve.

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