Turbo broilers deserve more attention than they get: they are very versatile in the sense that you can use them for both sweet and savory dishes. For desserts, they help yield very specific results: if you want your dish to be crunchy or caramelized on the outside and soft and gooey on the inside, try giving your turbo broiler a whirl instead of your oven! Here are 5 easy recipes to try when you’re craving for a quick dessert.
1 Mini Molten Chocolate Cake
Turbo broilers are perfect for molten lava cakes. Here is a basic recipe that only takes 20 minutes to make.
2 Cassava Cake
You don’t need an oven to make cassava cake! A turbo broiler is strong enough to cook grated cassava, you that toasted cheese topping is achievable with the appliance’s broiling feature.
3 Coffee and Marshmallow Brownie Cups
Turbo broilers are great for brownies: they will be toasted on the outside, and the inside will remain thick and gooey. The marshmallows in the recipe will also melt into gooey goodness!
4 Ensaymada Bread Pudding
Bread pudding needs to be soft and thick under a crunchy, caramelized, crusted top. Add a sprinkle of nuts to add extra crunch!
5 Double Chocolate Skillet Cookie
Because skillets won’t fit inside turbo broilers, use a deep broiler-proof dish to bake this cookie. Set it at a low temperature so it stays half-baked on the inside. Serve it with a scoop of ice cream on top!