WATCH: 3 Ways to Use a Convection Oven
A convection oven ensures fast and even cooking!
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A convection oven uses a fan to help circulate heat more quickly and evenly to cook food faster. You can use it to bake cookies, roast vegetables, and cook meats.
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Baking Cookies
Remember to keep an eye on your cookies as they bake. Convection ovens tend to circulate heat stronger than regular gas ovens, so your cookies may bake a minute or two faster. Don't forget the parchment paper!Â
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Roasting Veggies
When roasting vegetables, do not overcrowd the pan so that they roast evenly. Coat them generously with olive oil, a sprinkle of salt and pepper, and you're good to go.Â
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Cooking Meats
Meats cook very quickly and evenly in a convection oven. Plus, they are strong enough for roast chicken, pork, or beef.Â
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