All The Leche Flan Recipes You Need for Christmas

These will be a hit at your Christmas party.

When it comes to Pinoy holiday desserts, leche flan is always a crowd pleaser. This egg-and-milk custard is sweet, caramel-flavored, and indulgent. There are so many different ways to enjoy it, too:


Coconut Leche Flan

You can use coconut milk to make your flan extra creamy and luscious.

 

Try making the classic leche flan with coconut milk and coconut cream!

 


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Leche Flan Cake

A soft chiffon cake underneath the flan can soak up the caramel. This version is extra indulgent!

 

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It's leche flan and a chiffon made into one delicious cake. It's the dessert mash-up all Pinoys will love!

 



Coffee Leche Flan

Why not add a kick of caffeine to your leche flan?

 

End the meal with a bang with smooth and silky coffee-flavored custard.

 


Ube Leche Flan Cake

Combining flan and ube cake in one mouthwatering dessert is such a great idea, right?

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Ube + leche flan. This will be your new favorite dessert!

 

Leche Flan and Macapuno Pie

Macapuno meets leche flan in this delectable Pinoy dessert.

 

Leche flan takes on a different yet equally delectable form in this wonderful pie!

 


Cream Cheese Leche Flan

A fan of extra luscious leche flan? Add cream cheese to the mix!

 

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This leche flan is extra luscious thanks to cream cheese!

 

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Follow these simple tips for creamy and smooth leche flan!

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