7 Wonderful Beef Stews Around the Philippines
There's more to beef stews than Nilaga.
Rich beef stock is what makes a¬†beef stew¬†one comforting dish but adding a myriad of wonderful flavors¬†to it makes a big difference. With the diverse indigenous fresh fruits, vegetables, and spices per region,¬†there's more than one beef stew recipe to try:¬†
1 Nilaga or Bulalo¬†
The simple dish, made simply with basic spices, beef, and vegetables, is the quintessential comfort food. Make this simple dish extra special¬†by adding bone marrow.¬†
2 Beef Papaitan¬†
This unique regional Ilocano dish's name comes from the root word "
3 Hinalang Recipe
This dish is your favorite beef stew only made more exciting with some spice!
Slow-cooked with a thick tomato stew, this beef dish has a super tender bite. This well-loved Spanish-Filipino
Your typical beef stew is livened up with sweet plantains and tangy tomatoes. The sweetness really amps up the beef's umami flavors.¬†
Born from Metro Manila's
Kansi is an Ilonggo beef stew that has a similar flavor profile to