This Easy-to-Make Creamy Dish Is Our Top Chicken Recipe for 2017

You only need a few pantry staples!

IMAGE Majoy Siason

We know the struggle: you're tired of pan-frying everything but don't have time to decode a complicated recipe. This chicken dish solves all your meal-planning problems. It's easy-to-make, needs only a handful of ingredients, is ready in 30 minutes, plus tastes great, too!

All you have to do is sear your chicken and let it simmer in a creamy, savory sauce. Bookmark this!

Chicken in Creamy Mushroom Sauce

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  • Prep time 10 minutes
  • Cooking time 20 minutes
  • Serves 4
  • 3 tablespoons butter
  • 1 tablespoon cooking oil
  • 1 kilo chicken, use thigh or drumstick cuts
  • 2 tablespoons flour
  • 1 cup chicken stock
  • 2 tablespoons soy sauce
  • 1 cup button mushrooms, sliced
  • salt, to taste
  • pepper, to taste
  • 1 Melt butter in a pre-heated pan then add some cooking oil.
  • 2 Brown chicken on all the sides then set aside.
  • 3 Using the same pan, add the flour and mix until the butter and the flour are combined to make a roux.
  • 4 Add the chicken stock or water and soy sauce then let it simmer for 5 minutes. Add the cooked chicken and button mushrooms.
  • 5 Season with salt and pepper and let it simmer for 10 minutes. Serve warm.

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