Do Kitchen Magic! 10 Tools to Make Kitchen Prep Easier

Never thought these tools could be so handy?

.

Have you tried using common household items for culinary purposes? These can pull double-duty in the kitchen:

1. Use an ENVELOPE with a snipped corner as a funnel for dry ingredients and spices.

2. Use BOWLS to peel garlic. Place cloves in a bowl, cover with another bowl, and shake.

3. Use a CHOPSTICK to level off ingredients in a measuring cup.

ADVERTISEMENT - CONTINUE READING BELOW

4. Use a MELON BALLER to scoop out tomato seeds or core an apple.

5. Use an old CAN to cut dough and form perfectly round cookies and biscuits.

6. Use a PAPER PLATE when transferring dry ingredients to a stand mixer.

7. Use a sturdy STRAW to core a strawberry.

CONTINUE READING BELOW
Recommended Videos

8. Use a GRATER to strain citrus fruits. Squeeze fruit over a flat grater to keep seeds out of the juice.

9. Use a SQUEEZABLE KETCHUP BOTTLE to pour pancake batter onto the pan.

10. Use UNSCENTED DENTAL FLOSS to slice soft food like cheesecakes and hard-boiled eggs.

Tips by Idge Mendiola featured originally appeared in the July 2014 issue of Yummy magazine. Main image by Miguel Nacianceno


0
Comments. Join the discussion below!

VIEW MORE RECIPES UNDER

Comments
Trending in Summit Network
LATEST FOR YUMMY.PH

How To Clean Your Oven Toaster

Learn how to do it right so you can do this regularly.

This Is The Essential Ingredient That Can Make Every Dish You Cook More Delicious

This is used in many kitchens around the world, not just yours!

These Blueberry Cream Cheese-Stuffed Nuggets Are Available Again!

If you love blueberry cheesecake, this one's for you.
Load More

RECIPE OF THE DAY