Embutido Recipes For Your Food Business + Costing

This meaty dish makes it perfect to gift the host of your Noche Buena.

Christmas is slowly creeping up on us and if you're scrambling about what to make to earn a little on the side, you should take a look at what people would love to serve for Noche Buena. 

Embutido is a classic holiday dish. It's a meaty dish that many of us enjoy the next day because it is at its best fried. This dish requires time to make before it's fried and many of us may not have the time to do it. 

Why not make the time to solve everyone's problem with time by selling these during the holidays? These embutido recipes are geared towards making it easy to make ahead of time and then store. You'll enjoy that it's easy to store since it can be frozen. You have your choice of a basic pork embutido, a cheesy embutido, or the famous Everlasting embutido, also known as the Marikina-style meatloaf. 


Just like always, we break down the current prices to help you with the costs! Here's what you can earn with any of these recipes. 

Basic Embutido Recipe for P66 each

  • Makes 6 logs with total cash out: P265
  • 1/2 kilo ground pork¬†
  • 1/3 cup pickle relish¬†
  • 6 slices ham, minced
  • 1/4 cup raisins¬†
  • 3 eggs¬†
  • 1/ 2 cup grated cheese
  • 2 tablespoons chopped red bell pepper
  • ¬ľ cup finely chopped carrots¬†
  • salt, to taste
  • pepper, to taste¬†

Cheesy Embutido Recipe for P98 each 

  • Makes 12 logs with total cash out: P783.25
  • 4 pieces jumbo hotdog¬†
  • 1 kilo ground pork¬†
  • 1 tablespoon salt¬†
  • 1 tablespoon ground pepper¬†
  • 1 tablespoon brown sugar¬†
  • 250 grams sweet ham, cut into small squares¬†
  • 2 medium red bell peppers, minced¬†
  • 2 tablespoons pickle relish¬†
  • 5 tablespoons raisins¬†
  • 2 medium carrots, grated¬†
  • 5 medium red onions, minced¬†
  • 1/2 cup corn starch¬†
  • 1/2 cup powdered milk¬†
  • 2 165-gram pack processed cheese, cut into 1/4-inch cubes¬†
  • 8 large eggs¬†
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Everlasting (Marikina-Style Meatloaf) Recipe for P150.48/llanera

  • Makes 6 llaneras with total cash out: P601.92¬†
  • 2 tablespoons vegetable oil¬†
  • 3 cloves garlic, chopped
  • 1 onion, sliced
  • 1 medium tomato, sliced¬†
  • 1 kilo ground pork¬†
  • 200 grams luncheon meat, finely chopped¬†
  • 1/4 kilo bell pepper, sliced (set aside 1 pc for garnishing)¬†
  • 1/2 cup raisins¬†
  • 1/4 kilo pickle relish¬†
  • 1/4 cup soy sauce
  • 1 teaspoon salt¬†
  • 2 tablespoons flour
  • 8 pieces eggs¬†
  • margarine, for lining llanera¬†

* Prices are listed as of press time.

Tackle any problems you might have making embutido with these articles about cooking tips and tricks: 


Thinking about what to cook next? Join our Facebook group, Yummy Pinoy Cooking Club, to get more recipe ideas, share your own dishes, and find out what the rest of the community are making and eating!

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