WATCH: This Spicy, Tangy Kung Pao Chicken Pasta Is Better Than Takeout

This homemade version is just as good.

Spicy, tangy, and loaded with chicken and peanuts, we love that there are so many flavors in this recipe. 

This homemade version of this favorite fast-food pasta dish will make you wish you could have it every day! It's an easy recipe that creates a flavorful spaghetti sauce. What's so great about this recipe is the fact that you can make the sauce ahead of time.

Here's what you do: always have a pack of dried spaghetti, a bag of garlic peanuts, and some boneless chicken pieces in your freezer at all times. Then make sure you double or even triple the recipe for the sauce and store it in a resealable jar in the refrigerator. 

Once you have all that, you will never go hungry for your favorite pasta dish because in the same amount of time it takes to cook the pasta, your sauce, chicken, and peanuts will be ready to toss with it. (Then sure, you can go ahead and eat it right from the pan if you want.)

ADVERTISEMENT - CONTINUE READING BELOW

Get ready to become hungry because here's the recipe: 

See Also

What's even better is that there other ways to enjoy the kung pao sauce. No pasta? Just toss it with the chicken and you'll have a fantastic stir-fried dish instead to pair with rice! No chicken? Use shrimps! Got neither chicken nor pasta? Use pancit canton! 

CONTINUE READING BELOW
Recommended Videos

We have other ideas right here: 

 


0
Comments. Join the discussion below!
Comments
Trending in Summit Network
LATEST FOR YUMMY.PH

This Is How You Can Cook Pasta Faster + Easier

We bet you never thought of cooking pasta this way before!

LIST: Where To Get Cookies In Makati And BGC

Don't know where to order cookies from? We can help!
Load More