WATCH: How to Make Beef and Baby Corn Stir-Fry

This easy stir-fry recipe has a sweet and savory sauce!

 

This quick and easy beef stir-fry recipe is made with tender beef slices and baby corn in flavorful sauce. Pair this dish with steamed rice!

 

1/2 cup water
3 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
2 cloves garlic, minced
1 onion, chopped
1/2 kilogram beef sirlon, thinly sliced
1 tablespoon sesame oil
1 teaspoon sugar
1 425g can baby corn
1 medium red bell pepper, thinly sliced
salt, to taste

 

1 Dissolve cornstarch in water and soy sauce. 

 

2 Heat vegetable oil in a medium-sized pan and saute garlic and onion. Cook until translucent.


3 Add beef sirloin.


4 Pour the soy sauce mixture over the beef. Cook until meat is tender. Add ½ cup water if the mixture becomes too dry.


5 Add the sesame oil, sugar, baby corn and red bell pepper and stir-fry. Cook until the soy sauce mixture has thickened and vegetables are cooked through. Adjust seasoning with salt and pepper. Serve with steamed rice (optional).

 

Stir fries are incredibly easy to make! If you're watching your food intake, this is a great way to load up on veggies but still enjoy some meat at the same time.

Prep all your vegetables ahead. Once the ingredients are ready, you can cook this colorful, tasty dish in a jiffy.

More from Yummy.ph
When it comes to quick and healthy weeknight meals, make stir-fries your go-to dish.

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It's better than having to microwave everything.

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