WATCH: How to Make Beef and Baby Corn Stir-Fry

This easy stir-fry recipe has a sweet and savory sauce!

 

This quick and easy beef stir-fry recipe is made with tender beef slices and baby corn in flavorful sauce. Pair this dish with steamed rice!

 

1/2 cup water
3 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
2 cloves garlic, minced
1 onion, chopped
1/2 kilogram beef sirlon, thinly sliced
1 tablespoon sesame oil
1 teaspoon sugar
1 425g can baby corn
1 medium red bell pepper, thinly sliced
salt, to taste

 

1

Dissolve cornstarch in water and soy sauce. 

 

2

Heat vegetable oil in a medium-sized pan and saute garlic and onion. Cook until translucent.


3 Add beef sirloin.


4 Pour the soy sauce mixture over the beef. Cook until meat is tender. Add ½ cup water if the mixture becomes too dry.


5 Add the sesame oil, sugar, baby corn and red bell pepper and stir-fry. Cook until the soy sauce mixture has thickened and vegetables are cooked through. Adjust seasoning with salt and pepper. Serve with steamed rice (optional).

 

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