How To Make Beef Stock

Buying store-bought may be easier but nothing quite does it like homemade.

.

Soup stock is not only a base for soups. Any dish that calls for cooking liquid—such as beef casserole, stir-fried vegetables, steamed fish—will be tastier with stock rather than just plain water. Even your everyday rice will be more flavorful if you substitute water with stock. And if you don’t have any drippings for the meat or poultry dish you cooked, just add a few tablespoons of flour to a cup of stock for easy gravy!

ALSO READ: recipes with beef stock


Photography by David Hanson | Text by Mishell Malabaguio | Recipe & Demonstration by Chef Enrico Magtanoing of Center for Culinary Arts (CCA), Manila



0
Comments. Join the discussion below!
Comments
LATEST FOR YUMMY.PH

These Tofu Recipes Can Feed 4 People for As Low as P89!

Looking for a scrumptious way to save on groceries? Tofu is the way to go.

This Is The Only Type Of Cake Pan You Need

It's also the least expensive and most common variety on the market.

All The Starbucks Hacks You Need To Know!

Better take notes for your next coffee run!

You Don't Want To Miss Out On This Hong Kong Roasted Goose!

For a limited time only, get a taste of this special century-old Roasted Goose recipe.
Load More