How To Make Beef Stock

Buying store-bought may be easier but nothing quite does it like homemade.

.

Soup stock is not only a base for soups. Any dish that calls for cooking liquid-such as beef casserole, stir-fried vegetables, steamed fish-will be tastier with stock rather than just plain water. Even your everyday rice will be more flavorful if you substitute water with stock. And if you don't have any drippings for the meat or poultry dish you cooked, just add a few tablespoons of flour to a cup of stock for easy gravy!

ALSO READ: recipes with beef stock

ADVERTISEMENT - CONTINUE READING BELOW


Photography by David Hanson | Text by Mishell Malabaguio | Recipe & Demonstration by Chef Enrico Magtanoing of Center for Culinary Arts (CCA), Manila



0
Comments. Join the discussion below!
Comments
LATEST FOR YUMMY.PH

WATCH: You Can Make Chili Con Carne In A Rice Cooker

This is the hands-free simmered chili con carne recipe you need for busy days.

You Have To Try This Hidden Restaurant's Delicious Tofu Sisig!

This hidden restaurant in Poblacion knows how to do tofu dishes right.

Crunchy Pork Rolls with Cheese Sauce Recipe

These crunchy pork rolls hide a delicious chorizo filling.
Load More