Cooking

WATCH: How to Make Buttermilk Fried Chicken

Soaking chicken in buttermilk and double-dredging it in flavorful breading takes this fried chicken recipe to the next level!

BY: Yummy
August 11, 2016

The secret to this delicious batch of fried chicken is letting the chicken soak in buttermilk for at least 30 minutes and double dredging it before frying.

If you don’t have buttermilk, you can add a dash of vinegar to fresh milk to use as a substitute.

Buttermilk Fried Chicken with Gravy Posted in: Recipe

WATCH: 3 Delicious Ways to Make Chicken Wings Posted in: Cooking

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