.
Watching cream and sugar bubble and transform into flowing caramel will leave you giddy! Pour the amber-colored sauce over vanilla ice cream, dunk apple or pineapple slices in it, or drizzle it over chocolate or butter cake.
This caramel recipe can also help you make these recipes:
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- Chocolate Caramel Bars
- Salted Caramel Cheesecake
- Apple Crepes with Vanilla Ice Cream and Caramel Sauce
- more caramel recipes
Photography by Ocs Alvarez
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