WATCH: How to Make Chicken Pandan

Aromatic pandan leaves make this easy fried chicken recipe extra special.

 

This tasty Asian chicken dish is easy to make! Let the chicken marinate for at least 30 minutes, wrap in pandan leaves, and fry until golden brown. 

 

TIP: Wash and wipe the leaves dry to prevent oil from splattering when frying.

 

CHICKEN PANDAN RECIPE

 

¼ kilo chicken breast or thigh fillet
3 cloves garlic
3 tablespoons oyster sauce
1 tablespoon sesame oil
1 bunch pandan leaves

 

1 Marinate chicken for 30 minutes to an hour.

 

2 Wrap the marinated chicken in pandan leaves.

 

3 Deep-fry until chicken is golden brown.

 

CLICK HERE for more CHICKEN RECIPES

 

 

0
Comments. Join the discussion below!

VIEW MORE RECIPES UNDER

Comments
LATEST FOR YUMMY.PH

5 More Ways to Save on Groceries This Month

Try these on your next grocery run.

This Basic Cooking Technique Can Level Up Your Caldereta

Tossing your beef in a little flour makes a big difference in your caldereta.

You Need to Try These Strawberry Dumplings

They've also got a surprise chocolate filling!

WATCH: How to Make Thai Beef Tapa

The classic beef tapa recipe gets delicious Thai flavors.
Load More