WATCH: How to Make Chili-Garlic Shrimp
This flavorful dish only takes minutes to cook!
Looking for a meal that's quick and easy? This easy chili-garlic shrimp recipe is healthy and packed with flavor but only takes minutes to cook.
3 tablespoons olive oil
1 head garlic, minced (around 10-15 cloves)
1/2 kilo shrimp, heads and tails intact, deveined
1 teaspoon dried chili flakes
salt, to taste
pepper, to taste
1
In a pre-heated medium-sized pan, sauté garlic in olive oil until golden brown.
2
Add the shrimp and cook until it turns orange in color.
3
Toss lightly with the chili flakes, pepper, and salt.
4
Serve with more toasted garlic on top.


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