WATCH: How to Make Great French Fries

Simple tips from the pros plus seasoning ideas for a batch of great-tasting homemade fries!

 

Great-tasting homemade fries is easier to pull off than you might think! First, soak the potatoes in cold water to remove excess starch, blanch it for a mushy center, then fry at a higher temperature for a crisp, golden-brown finish. Finally, season with your favorite flavors!

 

These fries are filled with umami goodness.

This one's inspired by poutine, a French-Canadian dish that consists of fries, gravy, and cheese curds.

0
Comments. Join the discussion below!

VIEW MORE RECIPES UNDER

Comments
LATEST FOR YUMMY.PH

WATCH: How to Make Bacon Liempo

You will love the crisp, crunchy pork!

This Is What I Now Know From Learning How to Cook at 35

I thought I'd be okay with takeout forever until I finally learned how to work the stove.

All The Desserts You Can Make With A Can Of Condensed Milk

This sticky, sweet milk makes every dessert better.
Load More