WATCH: How to Make Ham and Cheese Roll-Ups

These are fun and easy to make!


Thinking of your next baon? These ham and cheese roll-ups are perfect for merienda or baon. They are fun and easy to make!


2 large eggs

1 1/4 cup whole milk

2 tablespoons butter, unsalted, melted

1/2 teaspoon vanilla extract

1 cup all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon salt

ham slices

mozzarella cheese, sliced


1 In a bowl, whisk together eggs, whole milk, unsalted butter, and vanilla extract.


2 In another bowl, whisk flour, salt, and baking powder. Add the milk mixture, then strain.


3 Heat a nonstick skillet, then brush with melted butter. Pour in 1/3 cup batter, then swirl to spread evenly. Flip pancake when bottom begins to brown. Cook for about 2 minutes per side. Top with ham slices and cheese slices. Transfer to a plate once the cheese is melted, then roll tightly. Slice into 6. Repeat with remaining ingredients.



Most Popular Recipes

My Agile Privacy
We use cookies to ensure you get the best experience on By continued use, you agree to our privacy policy and accept our use of such cookies. Find out more here.
Warning: some page functionalities could not work due to your privacy choices