WATCH: How to Make Hot Chocolate

Treat yourself to a hot mug of liquid chocolate!

 

Make yourself a batch of hot chocolate at home with some helpful tips from Pam Lim Cinco of Risa Chocolates.

 

500mL fresh milk
60mL water
1 tbsp sugar
1 pack Risa Unsweetened Pure 100% Chocolate
 
 
 
1 In a pot, put the milk, drinking water, and sugar. Heat mixture until the sugar dissolves.
 
2 When small bubbles appear, add the chocolate into the mixture.
 
3 Stir continuously until the chocolate is completely melted.
 
4 Take it off the heat. Use batirol or a hand blender for a smoother and lighter drink.

 

Risa Chocolates is available at Risa Chocolate Kitchen, Somascan Building, CRM Avenue, BF Almanza, Las Pinas 1770, Philippines.

 

Online orders are also available through Marketa.ph , and FoodSource.ph

 

0
Comments. Join the discussion below!
Comments
LATEST FOR YUMMY.PH

Kalderetang Manok Recipe (Tagalog Version)

Ang paboritong kalderetang manok, lalong pinasarap at pinalinamnam!

All The Cebu Delicacies You Should Buy For Pasalubong

Traveling to Cebu soon? Know what to buy for pasalubong!

Sweet and Spicy Dilis Recipe

The spicy and the sweet all come together for this awesome dried anchovy snack.

Chinese Beef Stew Recipe

Aromatic and flavorful, this is the Chinese version of a classic beef stew recipe.
Load More