WATCH: How to Make Coconut Leche Flan
Here's a new take on leche flan: using coconut milk makes it extra luscious.
By
Yummy.ph team
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Leche flan is always a crowd favorite: its luscious, creamy custard can easily win over dessert fans. This egg-and-milk dessert is usually steamed but you may also opt to bake it. Baking leche flan actually makes it more dense. When baking leche flan, use a water bath—it will make your leche flan cook evenly and come out with less or no bubbles at all!Â
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This leche flan version uses coconut milk and coconut cream and makes your leche flan extra luscious.Â
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Try making the classic leche flan with coconut milk and coconut cream!
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This egg-and-milk custard dessert is actually pretty easy to make!
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