WATCH: How to Make Leftover Holiday Ham Fried Rice

Here's a quick and easy one-pot recipe for leftover holiday ham.

Toss leftover ham and rice together with veggies and some seasoning for a satisfying one-bowl meal.

 

1 tablespoon vegetable oil
2 cloves garlic, minced
1 cup diced ham
1½ cups frozen vegetables
3 cups cooked rice
1½ tablespoon soy sauce
½ tablespoon fish sauce
¼ teaspoon sesame oil
salt and pepper, to taste
sliced green onions, for topping
 
 
1 Heat oil in a frying pan or wok. Add minced garlic and diced ham. Cook until light golden brown.
 
2 Add vegetables. Cook until tender, about 2 minutes.
 
3 Add cooked rice and toss to combine.
 
4 Season with soy sauce, fish sauce, and sesame oil. Toss to combine.
 
5 Season with salt and pepper. Top with sliced green onions.
 
 
More from Yummy.ph
Impress guests and make store-bought ham more festive with these simple homemade glaze recipes.
More from Yummy.ph
There's no need to buy take out.
 
0
Comments. Join the discussion below!
Comments
LATEST FOR YUMMY.PH

3 Ways to Upgrade Your Garlic-and-Oil Spaghetti Game

Your basic spaghetti dish need not be boring!

The 4th Madrid Fusion Manila Moved To Next Year

The gastronomy event is rescheduled for April 2019.

3 Reasons Why This Mixing Technique Makes You A Better Baker

Exercise your arms and leave the equipment alone.
Load More