WATCH: How to Make Longganisa Hash Fried Rice

Longganisa and hash makes this rice bowl a complete meal.

 

This fried rice recipe with longganisa and diced potatoes makes for a satisfying one-bowl meal.

 

2 tablespoons olive oil
2 tablespoons garlic, minced
½ white onion, chopped
250 grams longganisa
1 cup potatoes, diced
3 cups cooked rice
salt and pepper, to taste
crispy garlic, for garnish

 

1

Heat olive oil in a frying pan or work. Sautè garlic and white onion until softened.

 

2

Add longganisa and cook for 5 minutes or until slightly toasted. Add diced potatoes and cook until softened.

 

3

Add cooked rice and toss to combine.

 

4

Season with salt and pepper. Top with crispy garlic.

 

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