WATCH: How to Make Mango Suman Sushi

Mangoes are in season! Use them in this easy + delicious suman snack.

 

Suman, a merienda treat made with glutinous rice and coconut milk, can be used to make these fun and delicious take on Pinoy sushi. Sweet mangoes complement the classic combo of suman and mangga. 

 

MANGO SUMAN SUSHI

 

Prep time 10 minutes
Cooking time 10 minutes
Serves 4

 

1 cup black and white sesame seeds
80 gms muscovado sugar
4 pieces suman
mango flesh from 2 ripe mangoes, diced
50 gms white sugar
water
10 ml Shoktong (Chinese medicinal wine) or rum

 

1

Roast sesame seeds for 2-3 minutes. Take off from heat and let cool. Add muscovado sugar and mix well. Set aside.


2 Coat sides of suman with sesame seed-and-sugar mixture. Cut suman into sushi size.


3 Caramelize white sugar and water. Add mangoes and flambé with shoktong. Season with salt.


4 Top suman sushi with flambéed mangoes.

 

More from Yummy.ph
You can make the classic Filipino rice cake using your rice cooker!

More from Yummy.ph
Learn how to choose the sweetest mango from the market!

0
Comments. Join the discussion below!

VIEW MORE RECIPES UNDER

Comments
LATEST FOR YUMMY.PH

These Are The Easy Cakes You Can Make That Don't Need Any Frosting

You don't need any fancy frosting to make dessert delicious.

Steamed Shrimp With Sesame Mayo Dip Recipe

There is nothing quite like perfectly cooked shrimp to dip into a delicious, umami-packed dip.

We Found A Brownie Mug Mix, Instant Macaroni + New Grocery Finds

Merienda and midnight snack just got more interesting!

WATCH: This Cake Is Covered In Layers of Creamy Yema

Thickened condensed milk makes this layer chiffon cake irresistible!
Load More