WATCH: This Steamed Tilapia Is Bursting With Flavors!

Steaming keeps fish moist, too!

This tilapia dish is bursting with flavors: it has the classic soy sauce-Chinese rice wine-sesame oil blend, bright notes from the cilantro, and the aromatic crunch of the garlic.

Steaming the fish keeps it moist, too, so expect flaky flavorful fish in every bite. Steaming the fish only takes 15-20 minutes-it's a healthy meal with clean flavors, too. 

Need more seafood recipes? 

See Also
Jul 6, 2016

ALSO READ:

ADVERTISEMENT - CONTINUE READING BELOW
CONTINUE READING BELOW
Recommended Videos

0
Comments. Join the discussion below!
Comments
Trending in Summit Network
LATEST FOR YUMMY.PH

MIDNIGHT SNACK HACKS: Cinnamon French Toast Sticks

Breakfast food as a midnight snack, because why not?

How To Bake With Fresh Strawberries

This tangy fresh fruit is this year's favorite ingredient.
Load More