WATCH: This Steamed Tilapia Is Bursting With Flavors!

Steaming keeps fish moist, too!

This tilapia dish is bursting with flavors: it has the classic soy sauce-Chinese rice wine-sesame oil blend, bright notes from the cilantro, and the aromatic crunch of the garlic.

Steaming the fish keeps it moist, too, so expect flaky flavorful fish in every bite. Steaming the fish only takes 15-20 minutes-it's a healthy meal with clean flavors, too. 

Need more seafood recipes? 

See Also
Jul 6, 2016

ALSO READ:

0
Comments. Join the discussion below!
RECOMMENDED VIDEOS
Comments
LATEST FOR YUMMY.PH

Salted Caramel and White Chocolate Loaf Recipe

You'll celebrate the season better with this Christmas loaf cake recipe.

8 Small Appliances You Can Get On Shopee And Lazada

It's not yet 12-12 but you can still put these awesome gadgets in your cart!
Load More