WATCH: How to Melt Chocolate with a Double Boiler
Master how to melt chocolate to use for your baking, dipping, drizzling, and frosting needs!
Melting chocolate with a double boiler ensures no burning! The steam from the simmering water from the bottom pot indirectly melts the chocolate perfect for your dipping, drizzling and frosting needs.
Use the melted chocolate for these delicious desserts: