Know Your Longganisa: A Guide to the Philippine Sausage
Which kind of longganisa is your favorite?
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Know your longganisa! Click here for the downloadable version of the visual guide!
Longganisa is a local sausage stuffed inside a hog casing. There are mainly two types of longganisa: de Recado, with garlicky flavors, and Jamonado, which are the more sweeter versions.
WHERE TO GET LONGGANISA:
Belcap Food Warehouse , 107 Maginhawa Street, Teacher's Village, Quezon City; Click here to see the Belcap website
Sonsi's House of Longganisa, Madison Square Pioneer, 4 Pioneer St. Cor. Sheridan, Madison Complex, Mandaluyong
Zoricho, Frontera Drive, Pasig ; click here to see the Zoricho website
ALSO READ: How to Make Homemade Longganisa
Click here for recipes with longganisa
Photography by Inna Lagazon
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